Two25 presents a Four Course whiskey dinner featuring whiskeys from The Beverage Artisans at Samson & Surrey.

Michael Cerekwicki will educate guests on the 4 incredible whiskeys from Few Spirits, Widow Jane and Brenne. Each whiskey will be paired with a classic whiskey cocktail and a course from Executive Chef Carlos Rojas.

Cream of Wild Mushroom Soup
shiitake, crimini, button, honey goat cheese, rainbow pepper
Paired with FEW Bourbon & a Whiskey Sour

Stuffed Pork Loin
fire roasted apples, sun drenched tomatoes, ginger & lemongrass Thai sauce, tuxedo sesame seeds Paired with Widow Jane 10 Year Bourbon & an Old Fashioned

The Bourbon Filet
Certified Angus Beef®filet, sweet potatoes, grilled asparagus, fried shallots.
Paired with FEW Rye Whiskey & a Manhattan

Mysore Pak
a sweet Indian dessert, bourbon caramel sauce, pecan crumbles
Paired with Brenne French Whiskey & a Seelbach